Bag of 200g

In 1833, Earl Gray, the Earl of Howick Hall, at that time Brithis Prime Minister, suspended the price monopoly, which the East indian Company had over the tea trade with China. The originally pure Chinese tea was lightly flavoured with the fine bergamot oil. The citrus plant, which was provided by the Chineses. Thus this tea received its name, and, still today, Earl Grey is the embodiment of the finest English tea.

Ingredients: black tea, natural bergamot flavoured with other natural flavourings.

Brewing time recommended:

3-5 minutes

100C

4-5 heaped tsp./1 litre